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Seasons change, but the search for flavor at the table never ends.

Seasons change, but the search for flavor at the table never ends. One of the best ways to preserve the natural aroma that each vegetable offers in its season is to pair it with the right sauce.

In winter, Öncü tomato sauce makes a difference in dishes made with vegetables such as cauliflower, leeks, and spinach; in summer, Öncü mixed sauce makes a difference in dishes made with fresh beans, zucchini, and eggplant.Sauce deepens the color and aroma of vegetables while adding a homemade warmth to the dish.

Öncü preserves the naturalness in every jar so you can easily prepare these timeless flavors that complement every season's table.

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